Title: Allergy in a Nut Shell (Simple explanations for complicated things)
Author: Shara Cohen (Honnao)
Price: FREE
Rating: 5.0 out of 5 stars (1)
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Although allergy to food is a common problem and affects about 1 in 10 infants in Australia, the United Kingdom and the United States there is still quite a bit of confusion about what the term allergy means, how we get allergic and what we can do to prevent it occurring.

The aim of this short book is to explain the basic concepts of food allergy, so that everyone can understand how it occurs, why our body reacts when we have an allergy and how we can help ourselves and our children to…